The Super Fried Chicken Sandwiches Recipe - Guide Recipe
The Super Fried Chicken Sandwiches Recipe - Fried chicken sandwiches are super trendy right now -- and you can make your own in just thirty minutes. www.hungerchef.xyz #chicken #chickensandwiches #sandwiches #burger #summerrecipe #summerfood #summer #sandwich #dish
INGREDIENTS:
2 tsp. garlic powder
1 c. all-purpose flour
4 small skinless , boneless chicken thighs (about 1 1/2 lb.)
3/4 c. low-fat buttermilk
2 c. vegetable oil or canola oil
4 potato rolls
Shredded romaine , for serving
Sliced tomatoes , for serving
Sliced pickles , for serving
Hot sauce , for serving
Honey & Cayenne Combo
1/4 c. honey , for serving
1/2 tsp. cayenne , for serving
Sliced pickles , for serving
Chipotle Combo
1/2 c. chipotle mayo , for serving
Sliced tomato , for serving
Shredded cabbage , for serving
Ranch & Blue Cheese Combo
1/2 c. ranch dressing , for serving
3 tbsp. Hot sauce , for serving
1/4 c. crumbled blue cheese , for serving
Sliced red onion , for serving
Pesto & Provolone Combo
1/4 c. pesto , for serving
4 slices provolone , for serving
1/4 c. chopped pepperoncini , for serving
Relish & Sweet Onion Combo
1/4 c. relish , for serving
1/4 c. chopped sweet onion , for serving
Butter lettuce , for serving
INSTRUCTIONS:
In large bowl , combine chicken , buttermilk , garlic powder and 1/2 teaspoon each salt and pepper.
Place flour in large shallow dish.
Remove 1 piece chicken from buttermilk , allowing excess to drip off; dip in flour , then buttermilk , then flour.
Place on cutting board.
Repeat with remaining chicken.
In 12" skillet , heat oil on medium-high until hot (325 degrees F on deep fry thermometer).
Add chicken to skillet and reduce heat to medium.
Fry 15 to 20 minutes or until golden brown and chicken is cooked (165 degrees F) , turning over occasionally for even browning and adjusting heat as needed. (If chicken is browning too quickly reduce heat to medium-low for a few minutes. Transfer to wire rack set over large piece foil. Sprinkle with 1/4 teaspoon salt. Serve on rolls , topped with romaine , tomato , pickles and hot sauce.