Peachy Fruit Salad Recipe
Fruit salad is one of my favorite things to eat.
We are huge fruit lovers at our house and always have fresh fruit on hand for snacking and breakfast.
A couple weeks ago we were visiting my sister for the weekend and her husband make this awesome fruit salad.
Everyone loved it and in no time, it was gone! This easy to make and would be a great addition to your Easter meal!! Enjoy!
Thanks to my sister Shannon for taking the photos for this recipe!
If you liked this recipe, give these banana recipes a try:
Blackberry Banana Quick Bread
Best Ever Fruit Salad
Banana Pineapple and Strawberry Smoothie
Blueberry Banana Muffins
Banana Pudding
Looking for more breakfast recipes? Check out these:
Cheesy Mushroom Breakfast Quesadilla
Breakfast Flatbread Pizza
Strawberries and Cream Crepes
From Scratch Pancakes
Ham, Mushroom and Swiss Breakfast Sandwich
Click the recipe title to check them out!
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Peachy Fruit Salad
by
Ingredients
- 1- 20 ounce can pineapple chunks
- 1 can Mandarin oranges
- 2 apples, peeled, cored and diced
- 4 bananas, peeled and diced
- 3 kiwis, peeled and diced
- 1 pint strawberries, chopped
- 1- 21 ounce can peach pie filling
Instructions
In a small bowl, toss the chopped apples and bananas in the reserved pineapple and mandarin orange juice. Allow to sit for 10 minutes.
In a large bowl, combine the peach pie filling, pineapple and oranges. Fold in the rest of the ingredients including the juice until combined. Refrigerate until serving.
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