Vanilla Sugar Cookies with Sprinkles For Kids - Guide Recipe
Vanilla Sugar Cookies with Sprinkles - Kids get first dibs on sprinkle duty , obviously.
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Recipe inspired by: Marthastewart.com
INGREDIENTS:
2 teaspoons vanilla extract pure
1 egg
1 cup sugar
1/4 teaspoon salt
3 cups all-purpose flour , sifted or aerated – see my notes below
8 oz unsalted butter (226 grams) , room temperature (let the butter from refrigerator sit on the counter for about an hour or so) , not melted but softened
INSTRUCTIONS:
First , In a medium bowl , combine together flour and salt and mix.
Then , in a separate bowl , using electric mixer , beat softened butter and granulated sugar until light in color and fluffy. Add an egg and vanilla – continue beating for a couple minutes. Turn off the electric mixer , add flour-salt mixture and then continue beating on low speed until well-combined but without over mixing.
Roll dough into 1-inch balls. Roll these cookie balls in sprinkles. Arrange on parchment-lined baking sheets , spacing 2 inches apart. Freeze until firm , for about 30 minutes.
Bake at 350 degrees F in the preheated oven for 14 minutes. Do not over-bake. Remove from the oven , and transfer to wire rack to cool completely.
Serve & ënjoy!