Greek Winter Soup Recipe #Greeksoup #wintersoup #soup #easydinner - Guide Recipe

Greek Winter Soup Recipe #Greeksoup #wintersoup #soup #easydinner - Guide Recipe

Greek Winter Soup is a heartier version of Greek Avgolemono soup. With a creamy broth and tender Winter vegetables , it’s warm and comforting.

Greek Winter Soup
Recipe Adapted From; Whatagirleats.com

INGREDIENTS;

• 6 cups chicken broth homemade or canned
• 1 1/2 cups diced or shredded cooked chicken
• 2 Tablespoons olive oil
• 1 small onion diced about 3/4 cup
• 1 bay leaf
• 1/3 cup arborio rice
• 1 large eggs
• Juice of half of a lemon
• 1 cup chopped asparagus
• 1 cup diced carrots
• 1/2 cup of fresh chopped dill divided
• Kosher salt and fresh pepper to taste
• Fresh minced chives for garnish

INSTRUCTIONS;

1. In a large stock pot , heat 2 tablespoons olive oil over medium heat. Sauté onions until soft and translucent , about 5 minutes. 
2. Add 1/4 cup dill , chicken broth , bay leaf and bring to a boil.
3. Add rice and reduce heat to medium low , and simmer about 10 minutes. 
4. Add carrots and asparagus and cook an additional 10-15 minutes , or until rice is cooked and vegetables are tender. 
5. Add chicken and continue to simmer on low while preparing egg and lemon juice mixture.
6. Meanwhile , in a separate bowl , combine egg , lemon juice and 2 tablespoons of water. 
7. >> Winter Soup@whatagirleats.com

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