Awesome Crispy Potato Roast Recipe #crispy #potato #roast #potatoroast #dish #dinner - Guide Recipe
Awesome Crispy Potato Roast Recipe #crispy #potato #roast #potatoroast #dish #dinner
Awesome Crispy Potato Roast Recipe | This dish is a complete stunner. But , it is just as delicious in taste and flavor as it is in appearance. This is a dish that is super impressive-looking and would really wow at a dinner party! #crispy #potato #roast #potatoroast #dish #dinner
Ingredients:
10 - 12 russet potatoes , peeled
4 - 6 fresh thyme sprigs
3 tablespoons extra-virgin olive oil
Kosher salt
1 small onion or 4 shallots , peeled and sliced very thin
3 tablespoons butter , melted
1/2 teaspoon red pepper flakes (optional)
About 3 ounces pancetta , cubed
Instructions:
- First , Preheat oven to 375 degrees.
- Then , Combine the oil and melted butter in a small dish. Set aside.
- Brush a round baking dish (around 9 - 10 inches) with a little of the butter and oil mixture.
- Slice the potatoes as thin as possible crosswise - try to keep the potato slices together as you cut each potato. Arrange potatoes vertically in the baking dish. Wedge onion or shallot slices throughout potato slices - in about 3 or 4 sections of each potato. Sprinkle with salt and pepper flakes (use some black pepper if not using red pepper flakes). Brush with the remaining butter and oil mixture.
- Bake for 1 hour and 25 minutes. Cover loosely with foil during the first thirty minutes of baking. A little of the olive oil/butter from the bottom of the baking dish should be brushed/spooned onto the slices a few times during baking (much like basting a turkey). Also , a butter knife can be used to separate some of the slices if there are some sticking together too much during baking.
- While potatoes are baking , crisp pancetta in a small pan. Remove with a slotted spoon and drain on paper towel. Set aside.
- Remove potatoes from oven. Add pancetta by scattering around throughout the potatoes. Lay the thyme sprigs on top of potatoes.
- Bake for an additional 35 minutes. Remove from oven.
- Sprinkle on a little more kosher salt. Serve immediately. Sour cream is a great accompaniment to the potatoes.